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Fresh Andhra Gutti Vankaya (Small Purple Brinjals)

Name: Fresh Andhra Gutti Vankaya (Small Purple Brinjals)
Brand: Farm Fresh

by Farm Fresh

In season now

Glossy, tender, and seedless miniature purple eggplants. Perfectly sized for stuffing roasted peanut-sesame masala in authentic Andhra Gutti Vankaya Kura.

Sizes are being added. Check back soon.

Origin: Coastal Andhra Pradesh
Season: Available all year

About Fresh Andhra Gutti Vankaya (Small Purple Brinjals)

Bring the crown jewel of Andhra vegetarian cooking into your home with Fresh Gutti Vankaya (Small Round Purple Brinjals). Hand-selected for their compact size, tender green calyxes, and glossy purple rinds, these small eggplants are grown specifically for traditional whole stuffing recipes.

Tender & Seed-Sparse: Soft, melt-in-mouth pulp with virtually no bitter seeds, cooking quickly into a silky texture.
Ideal for Stuffing: Slits cleanly into four quarters without breaking apart, holding rich peanut, sesame, and coriander masalas.
100% Farm-Harvested: Sourced fresh from local Andhra vegetable patches with green, fresh-cut stems indicating recent picking.
Culinary Classic: The gold standard vegetable for Gutti Vankaya Kura, stuffed eggplant biryani, and roasted baingan delicacies.

Delivered farm-fresh straight to your doorstep with 360Mart’s guaranteed vegetable quality.

How to store it

At Room Temperature: Store in an open, airy basket away from direct heat for 2 to 3 days.

In the Refrigerator (Recommended): Keep dry inside a paper or perforated bag in the crisper drawer at 4°C to 7°C for up to 5 to 7 days.